How It All Began
Our story started with a love for food and culture. We grew up eating dishes like Fufu, Banku, and Jollof with family. These meals brought us together, and we wanted to share that feeling with others. That’s how Safari77 came to life.
A Taste of Africa, the Caribbean, and Beyond 🌍
We are more than just a restaurant. We bring together flavors from Ghana, the Caribbean, and even some continental dishes. Each meal tells a story. Whether you’re trying Egusi for the first time or coming back for your favorite Jollof, there’s something here for every taste.
A Family-Owned Place with Heart ❤️
We’re a small, family-owned business. That means we treat our customers like family too. When you walk in, you’re not just ordering food—you’re joining us at the table. We cook with care, just like we would at home. We want people to feel welcome, fed, and happy.